At South Melbourne Market, Simply Spanish draws you in with the aroma of paella cooking at its live station. The seafood paella is the signature order, with generous seafood and crisp rice, and the menu also reaches for tapas such as twice-cooked pork belly and beef cheek. Come for a full meal or keep it lighter with drinks and a few plates. There is outdoor seating and a colourful indoor dining area at 116 Cecil St.
Paella from the live station
Paella is the main draw here, prepared at a cooking station where you can watch the process. The seafood version comes with generous seafood, and the crisp rice and chorizo add to the aromas around the restaurant. The big-pan paella is a natural choice if you want the house speciality.
Simply Spanish has been serving at South Melbourne Market since 2007. Its paella received the Best Paella Outside of Spain award in 2020.
Tapas, drinks and a longer meal
The menu also includes Spanish tapas, with twice-cooked pork belly and beef cheek among the meat options. Patatas bravas make another shareable choice, while churros bring a sweet finish. Sangria is on the drinks list.
You can settle in for a full meal or make this a lighter market stop with drinks and tapas. Seating is available outdoors and in a colourful indoor space. The restaurant is at 116 Cecil St, South Melbourne.
FAQ
What should I order at Simply Spanish?
Seafood paella is the signature choice. For sharing, try tapas such as twice-cooked pork belly, beef cheek or patatas bravas.
Where is Simply Spanish?
It is at 116 Cecil St, South Melbourne, at South Melbourne Market.
Can I have just drinks and tapas?
Yes. Drinks and tapas are a good option if you want a more relaxed stop than a full meal.
When should I visit to avoid weekend surcharges?
Choose a weekday; weekend surcharges are noted as a reason to plan your visit then.
