At The Shilla Seoul, The Parkview serves an international buffet at 249 Dongho-ro in Jung District. Its stations cover Korean, Japanese, Chinese and other cuisines, with seafood, barbecue, salads and desserts to browse. Look for grilled abalone, snow crab, steak, dim sum and Peking duck, then leave room for fruit, macarons or cake. The dining room has wood and marble finishes and views of greenery. Book ahead, especially if you have a particular date in mind.
Buffet stations and dishes
The buffet is arranged by cuisine and type of food, with sections for salads, Japanese, Korean and Chinese dishes, barbecue, seafood and desserts. That layout lets you browse a range of options before filling your plate.
Seafood choices include abalone and crab. Other dishes mentioned on the menu include dim sum, steak and Peking duck, alongside fruit, macarons and cakes for dessert.
Reservations and dietary needs
The restaurant is popular, so advance booking is recommended if you have a set date in mind. Reservations for the following month are accepted from the first day of the current month.
Vegetarian and vegan choices are noted among the available options, but the selection may be limited on site. Contact the restaurant in advance to ask what will suit your needs.
Perguntas frequentes
Should I reserve The Parkview in advance?
Yes. Book ahead, particularly if you need a specific date. Reservations for the next month are accepted from the first day of each month.
What food is served at The Parkview?
The buffet includes Korean, Japanese and Chinese sections, plus salads, barbecue, seafood and desserts. Dishes include abalone, crab, dim sum, steak and Peking duck.
Are there vegan or vegetarian options?
Vegan and vegetarian options are available, but the on-site selection may be limited. Ask the restaurant about suitable dishes before your visit.
