Salamanca Market fills Salamanca Place on Hobart’s waterfront each Saturday, among restored sandstone warehouses that now house galleries, shops, bars and restaurants. Hundreds of stalls bring together Tasmanian produce, handmade crafts, clothing, books, art and food, with street performers adding music along the way. Browse for timber goods, pottery, honey or local drinks, or make a meal of seafood and market snacks. Set aside two to three hours to explore the rows and the permanent shops around them; prices for artisan goods and some food can be high.
A Saturday market in a historic setting
Salamanca Market has been held in Hobart since 1972. It occupies Salamanca Place beside the waterfront, where sandstone warehouses built in the 1830s once served as storage buildings. The original stone has been restored on buildings that were rendered or painted, and the warehouses now contain restaurants, bars, galleries and craft-focused shops.
On market day, stalls line the street among the old facades. The market’s setting is part of the visit: look up at the sandstone buildings as you move between rows, and take time to explore the permanent businesses along Salamanca Place as well as the temporary stalls.
What to browse
The stalls cover a broad mix of local goods and everyday finds. Look for Tasmanian timber and woodwork, ceramics, jewellery, leather goods, clothing, skincare, books, records, artworks and homewares. Some stalls sell second-hand items and collectibles; others focus on handmade pieces or seasonal produce.
Food producers sell items such as honey, jams, relishes, cheese, bread, wine and spirits. Talking with stallholders can help you learn about what they make and sell. If you are choosing a gift, the range includes small food products as well as locally made crafts and clothing.
Street food and live music
Food stalls make it easy to stop for a snack or lunch while exploring. Tasmanian seafood is a popular choice, with scallops served on a stick among the market’s distinctive options. Other reported finds include curried scallop pies, paella, seafood chowder and a wallaby burrito. Choices and prices differ between stalls, so check the menu before ordering.
Street performers and musicians appear throughout the market, giving the rows a soundtrack as you browse. The surrounding precinct has more places to eat and drink, along with galleries and craft shops, so you can extend your visit beyond the stalls without leaving Salamanca Place.
Perguntas frequentes
When is Salamanca Market open?
It is held on Saturdays from 8:30 am to 3 pm.
How long should I spend at Salamanca Market?
Allow two to three hours to explore the stalls and nearby shops.
Is Salamanca Market free to enter?
The market is free to wander through; purchases from stalls are extra.
What can you buy at Salamanca Market?
Stalls sell Tasmanian produce, food, crafts, clothing, art, books, jewellery and other goods.
